The pigark incident
Greetings pop-pickers...
I have never prepared for any examination as much as I prepared for this. So, following a hectic 12 months I thought I was fully tooled up and ready to rock for the four day exam.
I was towing the mighty Ribble Valley Sub Aqua Club (RVSAC) RIB to the venue and thought it would be a cool idea to drive up on the Thursday and have a relaxing journey.
You are examined on 23 individual elements and didn't want to be caught out. I therefore packed the LandRover to the gunwales with every conceivable item connected with diving / seamanship plus data projectors, flip charts, text books, my theory presentation (more on this later), six bottles of good red wine and my trusty technical underpants.
Steve Pearson (Pearso) was meeting me at a service station just off the M6 in his Transit van (actually a mobile dive shop). I called him to say I was setting out on the 395 mile journey to the exam venue, the spectacular Kyle of Lochalsh.
The RVSAC RIB is kept in a large barn owned by one of our members who uses it to store great quantities of ‘lads stuff’ which include an impressive collection of competition ready, hill climbing LandRovers.

Now when on your own, slightly on edge with the exam looming, the last thing you want to see is an unwieldy pigark impeding your progress. So after some consideration I put together a rope harness and towed the rascal out of the way. First hurdle over I set off to meet Pearso.

Thursday: The first night
Once Steve and I arrived we piled over to meet Sarah Gucci Carlton (Carlo) at the King Haakon Bar for food and a couple of beers. Within 10 minutes the band had arrived and the place was mobbed with a crowd of international and local mad-folk intent on getting totally hammered and dancing the night away. Under normal circumstances I would have donned my kilt, Aran sweater and Doc Martins and joined them but not tonight, there was serious business afoot.
Friday: Tension time
We consumed a substantial Scottish Breakfast in the company of a group of bright young antipodeans. We then set about rearranging the furniture in the breakfast room for last minute preparation. Laminators, printers, charts and computers were all in evidence along with much discussion as to what is to come.
Historically the identity of the examination team and the order of events was kept under wraps until the briefing. This year the event boss, Maggie Cowing, was quite transparent about the team and we worked out the basic programme between ourselves based on a few well placed calls to the hardboat skipper and the pool manager.
A couple of days prior to the exam we had been given the format of the rescue workshop, cooked up by Mr Wigg. Some of the morning was used in working out the logistics for the workshop. The brief wasn't very expansive and therefore Andy, who we ‘volunteered’ to run the workshop, was in contact with Dennis by mobile to ensure we were on the right lines.
Following lunch at the Castle Maol restaurant, we decided to take the mighty RVSAC RIB out for a spin so the team could get used to the feel. Launching at the Kyleakin slip and following a bit of tooling about we came back leaving the boat in the water at the pontoon. These events are VERY busy and we thought it sensible not to have to launch each day.

Pearso, Carlo and I decided that Saucy Mary’s was not the best place to be when chilling out for an exam so we booked in to the Kyle Hotel which was 100m from the pool where we suspected the first event would take place.
We arrived at the Lochalsh hotel at 1845 for the 1900 brief.
Maggie summoned us into the private area reserved for us at the end of the dining room in the Lochalsh hotel. Rather dramatically it was behind a large curtain. We parted the curtain to reveal the examiners were sat in a circle, every alternate seat empty.
The brief was given and outlined the programme for the next few days. I made it clear that the candidates intended to engender a team spirit into the whole event. This followed on from the hardboat prep event with the ‘O’ suffix. Yes I know, sticking an ‘O’ on the end of everyone's name doesn't make a team but what it does do is add some humour into the proceedings and gives a common bond between examiners and candidates alike.
The Lochalsh Hotel is a coach party paradise and when the briefing concluded the dining room was packed full of elderly Germans troughing down. Deutschlando - quite bizarre.
Surprisingly there was no planning meeting following the brief so we went to eat and take in further liquid refreshment. Early bed was in order so Steve, Carlo and I went to single rooms in the Kyle Hotel.
Allan and Andy went back to Saucy Mary’s. Quite by coincidence there was a festival on that weekend. The band in the marquee 50m from their room finished playing at 0200. Hmmm...